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The Village

  • Madagascar Vanilla Bean: All of today's choices were made with love by Chef Scarlett! Stop by on this beautiful Sunday to share some smiles and have a delicious treat!. Test
  • Belgian Chocolate: This choice is made with the highest quality Guittard chocolates
  • {non dairy} Sweet Red Raspberry: Made with lots of delicious raspberries
  • Sprinkled Nutella: Made with yummy Nutella and lots of chocolate sprinkles
  • {sugar free} Vanilla Roasted Almond: Made with tons of diced almonds
  • Banana Creme Pie: Made with ORGANIC bananas and Nilla Wafer cookies

Mountain & Foothill

    • French Vanilla: The choices for Sunday were made with pure love and care by chef Greg! We would absolutely love if you were to come in and be apart of our family while having our home become yours as well!
    • Dutch Chocolate: This is a blend of semi-sweet Guittard chocolates!
    • Cutie Patootie: Made with Fresh Cuties, Mango Juice, and Pineapple Juice!
    • Charlie Brownie Holiday Special: Made with a whole lot of Brownies, Chocolate Chips, Chocolate Sauce, and Rainbow Sprinkles!
    • Caramel Almond Vanilla Bean Frappuccino: Made with Caramel, Almonds, Madagascar Vanilla Beans, as well as Coffee. I can assure you that all of these are put together and blended to perfection!
    • Simply Yogurt: This is our Plain Tart Yogurt wich is simply amazing.
  • Madagascar Vanilla Bean: All of our yogurts are made in house daily. Our vanilla is made with the highest quality Nielson Massey Madagascar Vanilla Beans!
  • Belgian Chocolate: This is our milky chocolate made with 72% cocoa chocolate
  • Reese's Chocolate Chip Cookie: Made with Reese's Peanut Butter Cups, Chips Ahoy chocolate chip cookies and yummy Peanut butter chips
  • Nutella Fudgy Brownie: Made with Nutella, brownies and chocolate fudge, yum!
  • Simply Yogurt: Our fresh cultured tart yogurt.
  • Raspberry Blues: Made with raspberries, blueberries, strawberries, and blackberries; berry delicious!


December 21, 2014
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December 21, 2014
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December 19, 2014
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December 13, 2014
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December 11, 2014
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December 10, 2014
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